Outback Steakhouse is one of the many casual steakhouse chains that has risen to popularity in America. It's best known for, of course, a menu filled with grilled steaks and the iconic Bloomin' Onion.

The name "Outback" was chosen to reflect the idea of the Australian outback, which is the remote and sparsely populated interior of Australia. The founders of Outback Steakhouse were inspired by their travels to Australia and sought to create a restaurant that captured the spirit and flavors of the Australian outback.

Outback Steakhouse claims to have the eighth Wonder of the World, Great Barrier Eats. Whether you wish to try the flavors of its Prime Rib & Shrimp Combo or explore the land and sea with its Tasmanian Shrimp & Lobster Pasta, there's a new adventure for you.

In 1988, Outback Steakhouse® was founded in Tampa, Florida by four friends who were all veterans of the hospitality industry and had the dream of opening their own restaurant. They wanted a place with a casual atmosphere and a strong focus on quality food and service.

Outback, in Australia, any inland area remote from large centres of population. Generally, the term is applied to semiarid inland areas of eastern Australia and to the arid centre of the Western Plateau and its semiarid northern plains (in Western Australia) where bodies of water are scattered and frequently dry.

With a rich crop of Aussie wildlife, the Northern Territory offers plenty off road, outback experience, which you can easily explore for yourself with a 4WD drive vehicle. Spot enormous crocs, uncover Aboriginal rock art or be awed by the sunrise over Uluru.

It was founded in March 1988 with its first location in Tampa by Bob Basham, Chris T. Sullivan, Trudy Cooper, and Tim Gannon. It was owned and operated in the United States by OSI Restaurant Partners until it was acquired by Bloomin' Brands, and by other franchise and venture agreements internationally.

/ˈaʊt.bæk/ the areas of Australia that are far away from towns and cities, especially the desert areas in central Australia. SMART Vocabulary: related words and phrases. Geography: deserts, prairies & wildernesses. brush.

Crown-of-thorns starfish are a major cause of hard coral loss on the Great Barrier Reef. The coral-eating starfish is native to the Indo-Pacific region; however, they can occur in plague proportions, consuming vast swathes of hard coral during outbreaks.

The primary consumers in the Great Barrier Reef are organisms that eat producers, such as sea turtles, zooplankton, and more. Secondary consumers eat primary consumers, such as larger fish, squid, octopuses, and some corals.

The term Outback has been in use since the 19th century and has many compounds and derivatives, such as “back of Bourke,” “back of beyond,” “back country,” and “backblocks.” Terms with similar meaning include “the bush” and “never-never.” Since the mid-1870s, cattle have been raised on the meagre vegetation of the far ...

The Outback is a name for the large regions covering most of the centre of Australia, including most inland areas of New South Wales, Queensland, South Australia, Western Australia and the Northern Territory.