What is Outback Steakhouse Loaded Bloomin' Onion?
The Outback Steakhouse Loaded Bloomin' Onion is a mouthwatering dish that combines the classic Bloomin' Onion with delicious toppings to create a unique and unforgettable culinary experience. The dish starts with a perfectly cooked, crispy Bloomin' Onion that is then topped with melted cheddar cheese, crispy bacon bits, and spicy jalapenos.
The Loaded Bloomin' Onion is a perfect sharing option for a group of friends or family members, as it's both delicious and filling. The dish is perfect for those looking for a unique and exciting way to spice up their mealtime routine.
Every Loaded Bloomin' Onion is made fresh to order, ensuring your dish is hot and ready to devour. The crispy exterior of the Bloomin' Onion pairs perfectly with the savory topping to create a perfect balance between texture and flavor.
For those looking for a vegetarian option, Outback Steakhouse also offers a delicious Loaded Bloom topped with cheese, mushrooms, and a delicious bistro sauce.
Overall, the Loaded Bloomin' Onion is a must-try for foodies looking for a unique and delicious twist on a classic dish. Whether you're a fan of crispy fried onions, melted cheese, or spicy jalapenos, the Loaded Bloomin' Onion is sure to impress and delight your taste buds. So head over to Outback Steakhouse and enjoy this mouth-watering, show-stopping dish today!
Frequently Asked Questions about outback steakhouse loaded bloomin' onion
The tasty treat uses the classic "Bloomin' Onion" as a base with french fries, melted cheese, chopped bacon, spicy bloom sauce, and spicy ranch dressing piled high on top. Additionally, the Australian-themed chain is introducing different cuts of steak, fried chicken, and pork dishes inspired by the Bloomin' Onion.
This looks so good I can't wait to try. It. Oh this is like the mix basket of onion rings and french fries except you have the melted cheese. And the crunchy salty bits of bacon.
Get all the ingredients together: mayonnaise, creamy horseradish, ketchup, paprika, cayenne pepper, dried oregano, salt, and ground black pepper. Add everything to a medium bowl and then whisk well to combine. Place the mixture covered in the ridge for at least 3 hours to let the flavors meld together.
1988
For the uninitiated, a blooming onion is a huge onion cut so that the slivers unfurl like a blossoming flower when battered and deep fried. It was popularized and trademarked by Outback Steakhouse in 1988 when it appeared on its opening menu and has been a mainstay at the chain for 34 years now.
But it's still impressive how much gluttony outback is able to pack into a simple vegetable the bloomin onion contains. 1 350 calories over half of one's daily. Recommended.
One such appetizer, Outback Steakhouse's Bloomin' Onion, has more than 800 calories, 58 grams of fat and 22 grams of saturated fat, plus 1,520 milligrams of sodium. These numbers don't include the dipping sauce, which is also loaded with fat, calories, and sodium.
When the Loaded Bloomin' Onion came out, news outlets reported that the appetizer was meant to serve six people. The onion has 1,950 calories, so you probably don't want to eat one on your own anyway, but one onion for six people doesn't sound like a whole lot, either.
In a medium bowl, combine 1/2 cup of mayonnaise, 1 tablespoon of ketchup, 2 tablespoons of cream-style horseradish sauce, 1/3 teaspoon of paprika, 1/4 teaspoon of salt, 1/8 teaspoon of oregano, a dash of ground black pepper and 1/34 teaspoon of cayenne pepper; mix well. Keep sauce covered in refrigerator until needed.
So those cuts have created a grid so that every single petal is even so I'm going to make three incisions. Between each of these original. Cuts.
Bloomin' Onions are made from super-colossal onions, which can grow to twice the size of a medium-sized onion at around 4 1/2 inches or larger. Outback uses more than 14 million pounds of super-colossal onions per year to make this fan-favorite app.
One Bloomin' Onion consists of a staggering 1,954 calories and 122 grams of carbs. It also contains 154 grams of fat, including more than 7 grams of trans fat, the type you should seek to avoid completely (20).
One such appetizer, Outback Steakhouse's Bloomin' Onion, has more than 800 calories, 58 grams of fat and 22 grams of saturated fat, plus 1,520 milligrams of sodium. These numbers don't include the dipping sauce, which is also loaded with fat, calories, and sodium.
