Actor Laz Alonso, famous for playing the character Mother's Milk on the Amazon Prime Video series "The Boys," shares that, despite his character's name, he is actually lactose-intolerant. Laz cooks with Lactaid milk, which allows him to make delicious recipes without the lactose. “100% Real Milk. No Lactose.”

within one week LACTAID® milk is ultra-pasteurized, which allows the milk to last longer under proper refrigeration. Ultra-pasteurization does not affect the taste or nutritional value of the milk. Once opened, LACTAID® milk should be consumed within one week for the best taste.

Lactaid: Founded by the Son of a Dairyman During his routes, Alan discovered that not everyone could enjoy his family's delicious products due to lactose. Life without dairy? Alan wouldn't stand for it. So, Alan studied dairy science at Cornell and after graduating, founded Lactaid in 1974.

This easy-to digest milk is lactose free, so you can drink it 'til the cows come home. Plus, it's 100% real whole milk, so it's perfect for your favorite recipes, by the glass, or paired with cookies.

This was also true back when the more popular “Got Milk?” ads ran nationwide. The “Wood Milk” and “Got Milk?” ad campaigns were funded by a government-created program named the Milk Processor Education Program. The program is the brainchild of giant factory farms.

Lactose-free milk is made by adding lactase to regular milk, breaking down lactose into simple sugars that are easier to digest. Though it's slightly sweeter, it can be a good alternative for people with lactose intolerance. Still, it's unsuitable for people with dairy allergy or those avoiding dairy for other reasons.

Lactose-free milk is pasteurized at a higher temperature than regular milk. The process, known as ultra-pasteurization, is designed to remove the bacteria content entirely, giving lactose-free milk a refrigerated shelf-life of 60-90 days, compared with regular pasteurized milk, which retains some bacteria.

There isn't much research on the long-term health effects of taking lactase supplements. But, they're generally considered safe. Talk to your healthcare provider if you take lactase supplements regularly. They can help you weigh the risks and benefits of taking these long term.

This product is an enzyme supplement used to help people who have trouble digesting milk and other dairy products (lactose intolerance).

Lactaid® pills are a brand of lactase that come in a chewable tablet. This medication helps your body digest lactose. Lactose is a substance in dairy products like milk and cheese. This medication prevents bloating, diarrhea and gas caused by lactose intolerance.

Sure is! Like regular milk, lactose-free milk provides vitamins A, D, and B12; the key nutrients riboflavin and phosphorus; and of course, calcium for strong bones! These nutrients are also well-balanced - for instance, the vitamin D in milk helps the body absorb calcium more easily.

So now you know how milk becomes lactose free, but what are the benefits of lactose free milk? Easy to digest: With the addition of the lactase enzyme, lactose free milk is much easier to digest meaning less digestive tract discomfort such as indigestion, gas, stomach pains, bloating and diarrhoea.