Wholly Owned Subsidiary of Unilever United States, Inc. Incorporated: 1906 as Gorton-Pew Fisheries Co.

Most of our seafood products are wild-caught species, caught primarily in the Bering Sea, the Barents Sea, the North Pacific Ocean, and the Atlantic Ocean. We also procure farm-raised aquaculture seafood including tilapia and shrimp, from various countries, including Ecuador, China, Indonesia, Vietnam, and India.

BORN AND RAISED IN GLOUCESTER, MA Our tale begins in Gloucester – America's oldest seaport and the birthplace of the US fishing industry. Gorton's was founded here in 1849, and we've been proud to call it our home ever since.

Using Gorton's Fish Fillets is an excellent source of protein and can be an easy replacement for beef and chicken.

Most of our seafood products are wild-caught species, caught primarily in the Bering Sea, the Barents Sea, the North Pacific Ocean, and the Atlantic Ocean. We also procure farm-raised aquaculture seafood including tilapia and shrimp, from various countries, including Ecuador, China, Indonesia, Vietnam, and India.

It's no surprise that Gorton's fish sticks come in at the top of our list. After all, this company has been making frozen fish sticks longer than anyone else. Gorton's offers multiple varieties and we tried more than one - but our favorite is haddock.

High quality, sustainably WILD-CAUGHT Alaska Pollock. Flash-frozen at the peak of freshness to lock in full flavor & nutrition. 100% WHOLE FILLET FISH with: no fillers, no preservatives, no artificial colors or flavors, no hydrogenated oils, and no antibiotics. Good source of Protein.

Gorton's's competitors and similar companies include Bimbo Bakeries USA, Ecolovo, McCain Foods and Henan Shuanghui Investment & Development.

Gorton's's revenue is $202.0 million. Gorton's peak revenue was $202.0M in 2022.

Gorton's is a medium manufacturing company with 975 employees and an annual revenue of $202.0M that is headquartered in Massachusetts. Be the first to review!