What is Meiomi Wines Pinot Noir?
Meiomi Wines Pinot Noir is an excellent choice for wine enthusiasts who appreciate a bold, full-bodied style with complex flavors and aromas. The wine is crafted using high-quality, premium grapes from three distinct regions along the California coast, including Sonoma, Monterey, and Santa Barbara Counties, which gives it a unique character and depth.
This Pinot Noir has a deep ruby color and a captivating aroma of black cherry, vanilla, and spice notes, which gives way to a rich, decadent palate of ripe fruit flavors like raspberry, blackberry, and plum, along with subtle hints of baking spice, chocolate, and tobacco. The wine is aged in French oak barrels, which imparts a toasty, smoky complexity and soft tannins that balance the wine's richness and make it an ideal companion for a variety of dishes.
Meiomi Wines Pinot Noir is best enjoyed when paired with hearty meat dishes like grilled lamb chops or roast beef, or with flavorful vegetarian entrees like roasted vegetables or mushroom risotto. Whether you're a seasoned wine connoisseur or just a casual drinker, Meiomi Pinot Noir is an exceptional choice that offers outstanding quality and value.
Frequently Asked Questions about meiomi wines pinot noir
Meiomi Pinot Noir (non vintage)
This Pinot is made from grapes from the Central Valley of California. The warm, dry conditions in this part of California and much hotter than the climate in Burgundy, France.
Meiomi Pinot Noir is vinted and bottled by Meiomi Wines in Acampo, California, USA. Fruit for this wine was sourced from vineyards in Sonoma, Monterey and Santa Barbara for this 100% Pinot Noir blend.
Meiomi Exists Thanks To Grandmother Glos.
Meiomi was born from Belle Glos, a single-vineyard Pinot Noir label owned by Wagner and named for his grandmother, Lorna Belle Glos. Wagner was so impressed with the quality of the wine that he sought to expand the family's Pinot Noir offerings, and Meiomi was born.
Pinot Noir is a thin-skinned variety that makes wines of light color, light-to-medium body and alcohol, with high acidity, elegance and aromas of red fruits (cranberries, raspberries, red cherries) and mushrooms.
Meiomi® Pinot Noir brings you structure and depth seldom seen in a Pinot Noir wine, thanks to its unique and meticulous aging process. Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate.
“coast
Meiomi means “coast” in the language of the California Wappo tribe, symbolizing the origin of this great Pinot Noir. Each of the three vineyards chosen for Meiomi offers the best express of their appellations along the California coast, blended to achieve balance, complexity, and richness of flavor.
Meiomi produces a small collection of wines, sourced from multiple AVAs (American Viticultural Area) throughout California, in particular Sonoma County, Monterey County and Santa Barbara County. The name Meiomi means "coast" in the language of the Wappo and Yuki peoples indigenous to the region.
By combining California's exemplary qualities into a single wine, Meiomi achieves unforgettable balance, complexity, and richness of flavor. This approach of complementary blending achieves wines that are easy to love and hard to forget.
Pinot Noir is a thin-skinned grape that picks up the quality of land where it's grown. Many of these qualities enhance the delicate and delicious fruity and earthy flavors of the grape. Cooler climates lead to an elegant and graceful structure of these wines.
Pinot noir (French: [pino nwaʁ]) is a red-wine grape variety of the species Vitis vinifera. The name may also refer to wines created predominantly from pinot noir grapes. The name is derived from the French words for pine and black.
Characterized by eclectic flavors and aromas of strawberry, black cherry, plum and potpourri with notes of forest floor, mushroom or black tea, the best California Pinot noir boast a supple texture and good acidity, giving them the ability to improve with age.
Known for an intense rich red color, Pinot Noir is pleasantly dry, with a flavor profile consisting of cherries, raspberries, mushrooms, clove and hibiscus, among others. With age, vanilla and smoky flavors may become more prevalent. Its structure generally is higher in acidity and lower in tannins.
coast
The name Meiomi (pronounced may-OH-mee) means "coast" in the language of the native, coastal dwelling Wappo and Yuki tribes, and best pays tribute to and symbolizes the origin of this Pinot Noir.
