What is Folgers French Roast Coffee?
Folgers French Roast Coffee is one of the dark roast blends of coffee produced by Folgers, one of the most popular coffee brands in the world. This particular blend is characterized by its bold and robust flavor, with a hint of smokiness and a satisfyingly smooth finish.
The French Roast Coffee blend is created using a special roasting process that yields a deep, dark, and rich flavor. The beans are roasted until they reach their maximum flavor potential, resulting in a dark, almost black appearance. This roast level is achieved when the beans are heated to a high temperature, resulting in the formation of a thin layer of oil on the surface of the beans.
When brewed, Folgers French Roast Coffee produces a full-bodied, rich cup of coffee that is perfect for those who love a bold and intense coffee flavor. The aroma of this coffee is also quite distinct, with a strong and smoky scent that is sure to perk you up and get your day started on the right foot.
In addition to its great taste and aroma, Folgers French Roast Coffee is also very versatile and can be enjoyed in a variety of ways. You can enjoy it black or add in your favorite creamer or sweetener to customize the taste to your liking. No matter how you choose to enjoy it, Folgers French Roast Coffee is sure to provide a delicious and satisfying coffee experience.
Frequently Asked Questions about folgers french roast coffee
French roast coffee beans offer a distinct charcoal-like flavour that some find sweet and smoky. It's much darker than other light roast coffees, so the fundamental flavours of each bean are often disguised by the taste of its roast instead.
Folgers Coffee is a brand of ground, instant, and single-use pod coffee produced and sold in the United States, with additional distribution in Asia, Canada and Mexico. It forms part of the food and beverage division of The J.M. Smucker Company. Folgers roasts its coffee in New Orleans.
Folgers Classic Roast coffee is made from Mountain Grown beans, the richest and most aromatic in the world. This classic medium-roast ground coffee has a fresh, eye-opening aroma that will entice you every morning.
New Orleans, Louisiana
Our Folgers® coffee is roasted in New Orleans, Louisiana by hardworking people who are as passionate about our products as they are about the city in which they're made.
The meaning of French roast
Some people assume that the name 'French roast' refers to the bean that's used. However, this isn't true. The name only refers to the color and roasted quality of the beans. It's typically a very dark roasted bean, that scores between 28-35 points on an Agtron color scale.
Compared to lighter roasts (like cinnamon light roast coffee, which is highly acidic), French roast coffee is far less acidic and roasted in flavor. It often has a charred, charcoal-like note. Dark roasts like French roast completely overpower the flavor and aroma nuances of the coffee beans themselves.
FOLGERS® SIMPLY SMOOTH® COFFEE
It's specially roasted to reduce certain irritants associated with stomach discomfort. So it's an easy choice of coffee for sensitive stomachs - and an all-around great cup you'd happily drink anyway.
Folgers remains the biggest seller of ground coffee in U.S. stores, over $1 billion worth a year. But it's confronted a painful realization: Its reputation is just not strong.
While it is not a low-acid coffee, Folgers Simply Smooth is specially blended and carefully roasted to reduce certain irritants associated with stomach discomfort.
1. The winner: Folgers. By the narrowest of margins, Folgers edged out Starbucks for the top spot. Most of our testers saw it as an average-to-good cup of coffee that was mild with a bit of bitterness, but not a whole lot of flavor.
French roast is a type of dark roast, yet it's darker than regular dark roast blends because it has a longer roasting time. The temperature and duration let French roast produce a dark chocolate color and richer, maltier flavor profile than other dark-roasted beans.
Coffee with Milk
This is the French equivalent of a Macchiato and making one is very easy. Firstly, prepare your espresso and then simply top with frothed milk. Because the starting point for this coffee is an espresso, go for a darker roast.
