Nestle Coffee mate French Vanilla Liquid Coffee Creamer is the perfect way to create a delicious cup of vanilla flavored perfection. Smooth and velvety, this vanilla creamer creates a rich, warm flavor that transforms every drinking experience.

A non-dairy creamer that is lactose and cholesterol free and makes your coffee richer, smoother and creamier. Coffee-Mate makes your cup of coffee taste great. Varieties include convenient liquids, powders, concentrates, reduced fat and sugar free, as well as a many enticing flavours.

Coffee-Mate

French Vanilla Coffee is a more complex version of your classic vanilla coffee. Instead of plain vanilla syrup, this concoction is usually made with the extract from vanilla bean pods or flavored hazelnut and vanilla syrups. Its taste is slightly sweeter than your usual cup of coffee.

And doesn't have any artificial additives. You can buy almost any kind of flavored coffee creamer. While you can also buy different kinds of milk or dairy-free. Alternatives.

The names of vanilla bean varieties often come from where they're grown, like Mexico or Madagascar. However, this isn't the case for French vanilla. The name only refers to the classical French way of making an egg-custard base, similar to French vanilla coffee's rich and creamy flavor.

Drinking coffee with Coffee Mate every day can put you at a higher risk of developing heart disease or stroke. You could also gain more weight than you'd like. So if you're wondering “is coffee creamer bad for you? ' The answer is yes.

Coffee-mate, RITZ Crackers and those warm, buttery Pillsbury biscuits, are all banned in Switzerland, Austria, Hungary, Iceland, Norway and Denmark because of trans fats like partially hydrogenated soybean and cottonseed oils.

The fmcg giant was “experiencing significant increases in the cost of raw materials, energy, packaging and transportation, making it more expensive to manufacture our products,” she added.

What makes French vanilla “French” is that the base for the ice cream contains egg yolks, while the base for regular vanilla ice cream does not. The egg yolks lend a pale-yellow color to French vanilla ice cream and also gives it a richer, smoother consistency and mouthfeel.

The term “French vanilla” traditionally refers to a French style of preparing vanilla ice cream. The French use egg yolks to create a custard base for their ice cream, giving it a richer consistency.

May I use COFFEE-MATE with tea as a substitute of milk? COFFEE-MATE is not a substitute product for milk. It is a non-dairy coffee creamer. It can be used as a substitute creamer for tea, but it brings the best taste in coffee.