You can keep a can of these wasabi soy almonds in your desk or kitchen pantry for a delicious and healthy snack any time. They are cholesterol free and have only three grams of carbs per serving. Blue Diamond wasabi almonds are flavored with wasabi and soy sauce for a unique, intense taste.

Product details Roasted and seasoned with spicy Bold flavors. Combining the distinctive flavor of Asian-style horseradish with the savory taste of soy sauce. Good source of fiber & protein. Contains no cholesterol, or artificial ingredients. Blue Diamond Bold Wasabi & Soy 30oz.

The flavor is bold but not too much. The wasabi flavor is clear and strong with just a little touch of heat. The soy adds depth of flavor and saltiness.

ALMONDS, WASABI SOY SAUCE SEASONING (SUGAR, MODIFIED CORN STARCH, SALT, SOY SAUCE [SOYBEAN, WHEAT, SALT], HORSERADISH, ONION, SPICE, FRACTIONATED COCONUT OIL AND/OR PALM KERNEL OIL, GARLIC, MALTODEXTRIN, YEAST EXTRACT, NATURAL FLAVOR, CITRIC ACID, DISODIUM GUANYLATE, DISODIUM INOSINATE), VEGETABLE OIL (CANOLA AND/OR ...

Our Nonpareil supreme natural almonds are a good source of Vitamin E, Biotin and Magnesium, which are important nutrients for maintaining beauty from the inside out. Eat 28 Blue Diamond Almonds a day. Feel Beauty Full.

At Blue Diamond, we're leading the industry in setting food safety and product quality standards. Our premium-quality almond products - sourced from California - reflect the industry best-practices we've established in harvesting, storing and processing.

Ingredients: PEANUTS, WHEAT Flour, Wasabi, Sugar, Corn Starch, Palm Oil, Salt, SOY Sauce Powder (WHEAT, SOYBEAN, maltodextrin, salt, koji), Seasoning (maltodextrin, thickener (E414), mustard flavour, palm oil, antioxidant), Raising agent (E500), Potato Starch, Flavour Enhancer (E635), Colour (E141).

Wasabi is made from the rhizome of the wasabia japonica plant, so when you buy wasabi paste or wasabi snacks, look out for this on the ingredients list. It will often be mixed with horseradish.

Its main ingredients are soy sauce and wasabi. The color is dark brown and it has a thin water-like viscosity. The flavors are intensely salty, spicy hot with a cool note and an umami quality.

Mixing wasabi with soy sauce is known as wasabi joyu, an amalgamation of the words wasabi and shoyu the Japanese word for soy sauce. According to Sushi Sasaya Korin, wasabi joyu is a violation of etiquette not only when it comes to sushi but all Japanese food in general as the two should always be enjoyed separately.

Real wasabi is made of "Japanese horseradish", which is the plant known as Wasabia japonica or Eutrema japonicum. This is a totally different plant to European horseradish. Fake wasabi is made of European horseradish, often with green food coloring added.

Almond Health Benefits – One Mighty Little Nut Only 1 gram of saturated fat and 13 grams of “good” mono– and polyunsaturated fats. 3.5 grams of dietary fiber, an important touch point for consumers. 8% Daily Value of calcium, for those with a dairy intolerance.