Since 1917, we've been obsessed with bringing the best tasting dairy products to people who know good flavor when they taste it.

For five generations Daisy has been committed to the highest quality dairy products available, and Daisy Cottage Cheese elevates that expectation. For Daisy, Cottage Cheese was a 20+ year journey of research and development on how to make Cottage Cheese completely different than what the industry had previously known.

Made with only 3 ingredients: Cultured Skim Milk, Cream, and Salt - the way cottage cheese should be. Small artisanally crafted curd for a consistently better eating experience.

Cottage cheese production in the Northeast​ The company has two production facilities in Texas and Arizona where both sour cream and cottage cheese products are produced.

"The story is that cottage cheese used to be made in farmhouses or cottages, where they would have an excess of milk from butter making and would use the extra milk to make cottage cheese," he says. Hence its name.

Sour Cream and Cottage Cheese America's Favorite Brand of Sour Cream and Cottage Cheese One taste and you'll know why. Discover what makes Daisy America's number 1 brand of both Sour Cream and Cottage Cheese!

It has a fresh, milky flavor that is less salty than other brands. Daisy's cottage cheese is made with just three ingredients: cultured skim milk, cream, and salt. It is high in protein (13 grams per serving), which is one reason why this unlikely ingredient is seeing a resurgence in popularity.

Cottage cheese is a nutrient-dense addition to most diets. It is relatively low in calories, yet packed with protein, B vitamins, and other good-for-you nutrients. People interested in weight loss and muscle growth may find cottage cheese especially beneficial.

The term 'cottage cheese' is believed to have originated because the cheese was generally made in cottages from leftover milk. Cottage cheese can be eaten by itself, with fruits, toast or even used in salads. The cheese is creamy, lumpy and sold in pots.

Daisy Brand's mission statement is "To create a grassroots company, where our associates are empowered to always act in the interest of our clients, share ideas and create distinctive customer experiences on behalf of our clients."

Cottage cheese is a fresh cheese; it's not aged or ripened the way hard cheeses like cheddar or Parmesan are. To make it, an acid or acid-producing culture is added to milk (usually nonfat), which begins the process of separating the liquid whey protein from the milk solids, or curds.

Daisy's dreams are simple, more money, attention, and status are all she desires to acquire her American Dream. Staying with Tom, having an affair with her past love, Gatsby, and taking off her Mrs. Perfect mask are her reasons for failure.