Omaha Steaks beef is aged at proprietary and precise temperature and humidity levels for at least 28 days. Other steak purveyors may age their beef 14-21 days if they age it at all because our aging process is expensive and takes longer.

Even though it caters to an affluent, meat-loving audience - average order value is around $110 - Omaha has had to combat significant changes in consumer tastes. The biggest potential threat: Americans are eating less beef.

Omaha Steaks are flash frozen and vacuum sealed for a few reasons: We age our steaks at least 28 days. Freezing stops aging in its tracks, which is perfect for meat delivery. When it arrives, you get steaks aged to the peak of tenderness.

At present, Omaha Steaks' social media strategy is predominantly made up of both paid and organic posts across Facebook and Instagram. Since early January, the food brand has had paid ads offering half off of Omaha Steaks products running across Facebook and Instagram, according to Facebook ads manager.

The company is named after the city it was founded in, and its headquarters location, Omaha, Nebraska. Omaha Steaks manufactures, markets, and distributes a variety of steaks, meat, seafood, and some prepared foods. The company was an early pioneer in direct mail sales and online marketing.

Bottom Line: Omaha Steaks has a huge variety of delicious food but they lack transparency when it comes to their meat quality, USDA grading, and sourcing practices. Pros: They offer a huge amount of variety, making it a good choice for big parties.

All Omaha Steaks are vacuum sealed at the peak of tenderness. This special packaging keeps the meat fresh and flavorful for up to three months in a properly working freezer.

What is Steaklover Rewards? The Steaklover Rewards program is our free loyalty program, giving you rewards and exclusive member-only offers. Members earn points for each dollar they spend on their favorite Omaha Steaks products.

Omaha Steaks Burgers and 32 (3 oz.) Gourmet Jumbo Franks. INGREDIENTS: Ground Beef; Pork, Beef, Water, Nonfat Dry Milk, Salt, Corn Syrup, Sodium Lactate, Natural Spices, Dextrose, Flavorings, Sodium Diacetate, Paprika, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite. Contains: Milk.

Todd Simon Operated Today by the 5th Generation Simon Family. The Omaha Steaks and Simon Family legacies continue today through the dedicated leadership of fifth-generation steak expert Todd Simon. J.J. and B.A Simon found Table Supply Meat Company in Omaha, NE. Our steaks are served on cross-country trains.

Omaha Steaks are high quality meats. they are on the expensive side, but worth the cost. HOWEVER, the cost of transportation may be higher than the cost of the meat.

According to the USDA, frozen foods are safe to eat indefinitely. But just because something is ok to consume doesn't mean it will still taste delicious after years in a deep freeze.