Two friends share a Lindt Classic Recipe Milk Chocolate bar and find themselves at a loss for words. However, the pair are able to communicate their thoughts about the chocolate as they say "mmm" back and forth, completely understanding each other.

The best ingredients Only the finest ingredients from the world's best terroirs are good enough for Lindt's Master Chocolatiers. This not only applies to the main ingredient, cocoa beans, but to all other materials such as hazelnuts, almonds, and vanilla.

We identified the man who appears in the most recent ads - the one you're most likely to see right now if you're picking up a last-minute Valentine - as Berlin-based actor Robert Seeliger (who some social media wags think looks a lot like Ben Stiller?). We emailed his agent for an interview. We slid into his DMs.

“From bean to bar” is the motto of the brand, which makes a point of building its own sustainable cocoa bean supply chain. Product control from creation to the last bite for the finest chocolate. Who today is not familiar with the iconic Lindt GOLD RABBIT?

Description. Enjoy the finest smooth and creamy milk chocolate with our Lindt CLASSIC RECIPE Milk Chocolate Bar. Our Master Chocolatiers expertly craft each bar from traditional Swiss recipes, using only the highest quality ingredients. Discover the perfect indulgent treat.

This luxurious box of chocolates includes milk, dark and white chocolate masterpieces made with passion, expertise and creativity. Created from the best quality cocoa and finest ingredients, this exquisite chocolate gift is perfect for any occasion such as birthdays, Christmas, Easter or as a Valentine's gift.

The Smooth Melting Filling The recipe for the Lindor filling is a closely guarded secret. It is a form of ganache which we carefully pour into the delicate shells before allowing it to set. Our secret Lindor filling boasts a low melting point which allows it to melt luxuriously on the tongue.

A focus on high-quality Lindt is renowned for its world-famous, delicious chocolate. Made from the highest-quality ingredients, Lindt uses only the finest-grade cocoa beans and combines them with carefully selected ingredients to deliver delicious results, time after time.

You are correct, it is a dragon. It is part of the Lindt family coat of arms. If you look at the logo, you have the nice Lindt written in italic (=flowing melted chocolate) but it can't flow too far away: the dragon is there, watching, making sure everything remains controlled and premium.

Amaury Guichon Amaury Guichon (born 15 March 1991) is a Swiss-French pastry chef. He is known for his pastry designs and chocolate sculptures. Qui sera le prochain grand pâtissier?

Our Mission We passionately create premium chocolate and related confectionery for the global market. We continuously identify and meet consumer preferences and cooperate with our partners along the value chain to contribute to a sustainable tomorrow.

4 days ago Ingredients: Sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder, emulsifier (soy lecithin), barley malt extract, flavouring.