What is Simple Mills Fine Ground Sea Salt Almond Flour Crackers?
Simple Mills Fine Ground Sea Salt Almond Flour crackers are a tasty and healthy snacking option that is perfect for those looking for a gluten-free and grain-free alternative to traditional crackers. Made with only a handful of simple and wholesome ingredients, these crackers are a delicious way to satisfy your snack cravings without any guilt.
One of the key ingredients used in these crackers is almond flour, which is high in healthy fats, protein, and fiber, making it a great gluten-free and grain-free alternative to traditional flours. Additionally, unlike traditional crackers that are often loaded with preservatives and artificial flavors, Simple Mills Fine Ground Sea Salt Almond Flour Crackers are made with only clean ingredients, and you can taste the difference.
The crackers are lightly seasoned with sea salt, giving them a savory taste that is perfect for pairing with your favorite dips and spreads. Plus, they have a satisfying crunch that makes them a great choice for snacking on their own or adding to your favorite recipes.
Overall, Simple Mills Fine Ground Sea Salt Almond Flour Crackers are a healthy, tasty, and convenient snack that is perfect for anyone looking for a gluten-free and grain-free snacking option. Give them a try and see for yourself why so many people are raving about these delicious crackers!
Frequently Asked Questions about simple mills fine ground sea salt almond flour crackers
All Simple Mills products are made in North America (USA & Canada).
Ingredients. Nut and Seed Flour Blend (Almonds, Sunflower Seeds, Flax Seeds), Tapioca Starch, Cassava Flour, Organic Sunflower Oil, Sea Salt, Organic Onion, Organic Garlic, Rosemary Extract (for Freshness).
Homemade almond flour crackers with 4 simple ingredients: almond flour, water, ground flaxseed and sea salt. Rich, buttery, crunchy, gluten-free, vegan and perfect for dipping into hummus!
naturally high in fiber and protein. That means you get 6 grams of clean, plant-based protein in each serving of our Almond Flour Crackers. Perfect to keep you full between meals or to eat for dinner on those nights you just don't want to cook. Just top with your favorite things like meat, cheese and more cheese!
Katlin Smith, '15 graduate and Founder and CEO of Simple Mills, was recently spotlighted in Crains' 20 under 20 for 2015. Nominated for this year's Martha Stewart's American Made Awards, Simple Mills makes delicious, simple, and nutrient-rich baking mixes that are naturally gluten-free.
How are crackers made? Crackers are made with wheat flour, water, yeast or chemical leaveners, and inclusions of fat, sugar and other enriching ingredients.
Simple Mills Almond Flour Crackers:
Compared to other crackers, they are lower in carbs while having a good amount of protein and healthy fat. This helps keep your blood sugar stable and feel satisfied longer.
Amazon.com: Simple Mills Almond Flour Crackers, Fine Ground Sea Salt - Gluten Free, Vegan, Healthy Snacks, 4.25 Ounce (Pack of 1)
A cracker is a flat, dry baked biscuit typically made with flour. Flavorings or seasonings, such as salt, herbs, seeds, or cheese, may be added to the dough or sprinkled on top before baking. Crackers are often branded as a nutritious and convenient way to consume a staple food or cereal grain.
Simple Mills prioritizes clean, non-GMO ingredients in their products like healthy nut butter and flour from cashews and peanuts. Nuts are a great source of healthy fats, protein, vitamins, and minerals.
Simple Mills Almond Flour Crackers:
Compared to other crackers, they are lower in carbs while having a good amount of protein and healthy fat. This helps keep your blood sugar stable and feel satisfied longer.
Simple Mills is a rapidly-growing Chicago-based company on the forefront of the clean food movement, transforming center store grocery aisles with products made from simple, whole food, nutrient dense ingredients.
In 2013, the Charlotte, N.C., native created Simple Mills, a natural baking-mix company that uses ingredients like almond flour and coconut sugar in place of common packaged-food ingredients including wheat and high-fructose corn syrup.
Crackers. Crackers, or savory biscuits, are a savory and crunchy product made by layering sheets of strong dough and baking until the texture is crunchy. Crackers come in a variety of shapes, sizes, colors, and flavors, but are generally three inches or less in diameter, 1-5% moisture, and made from grain flours.
