Water, Canola Oil, Maltodextrin (Made from Corn), Modified Corn and Tapioca Starch, and less than 2% of the following: Natural and Artificial Flavors, Milk, Cream, Enzymes, Salt, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Xanthan Gum, Whey, Whey Protein Concentrate, Blue Cheese (Milk, Cheese ...

Monterey Jack cheese Made with real Monterey Jack cheese, TOSTITOS® Salsa Con Queso blends ripe tomatoes, chopped jalapeños and mild red bell peppers for a medium, creamy dip that always gets the party started.

Description. TOSTITOS® Queso Blanco Dip blends creamy Monterey Jack cheese with spicy jalapeños and mild red bell peppers for the perfect medium heat.

Tostitos Salsa Con Queso But popularity and even good taste do not a good dip choice make. This cheesy, mildly spiced dip gets 25 of its 40 per-serving calories from fat, it features multiple preservatives and artificial colors, and, as with most all of these dips, it's packed with sodium.

This queso has some bite, is velvety smooth, and refuses to ever congeal. This is Highly Recommend, a column dedicated to our very opinionated editors' favorite things to eat, drink, and buy.

In Mexican cuisine, queso blanco is traditionally made from cow's milk, whereas queso fresco ( Spanish pronunciation: [ˈkeso ˈfɾesko]) may be made from a combination of cow's and goat's milk. Some versions of these cheeses, such as Oaxaca cheese, melt well when heated, but most only soften.

In Mexican cuisine, queso blanco is traditionally made from cow's milk, whereas queso fresco ( Spanish pronunciation: [ˈkeso ˈfɾesko]) may be made from a combination of cow's and goat's milk. Some versions of these cheeses, such as Oaxaca cheese, melt well when heated, but most only soften.

Queso, the Tex-Mex cheese dip that has blown up in menus and headlines around the country, is short for “chile con queso,” which translates to “chile with cheese” in English.

In a slow cooker, combine cream cheese, American cheese, butter, green chiles and jalapenos. Cook on high to melt the cheese. Stir. Stir the mixture until well combined and then add a Tablespoon at a time of milk and water until desired consistency is met.

Tortilla chips are lower in fat and calories than potato chips, but they're still unhealthy because they're usually fried, according to The Daily Meal. With a serving size of 6 chips, Tostitos Hint of Lime contains 7 grams of fat, 150 calories and 125 milligrams of sodium.

You can serve it cold, which leaves it with a stiffer gelatinous consistency, or you can heat up the jar, which makes it soupy. Both ways are gross, but I prefer it cold. The only real rule of eating Tostitos Salsa con Queso is that it has to be straight from the jar.