Ground Whole Wheat, Wheat Flour, Meat and Bone Meal, Milk, Beef Fat (preserved with BHA/BHT), Salt, Natural Flavor, Dicalcium Phosphate, Calcium Carbonate, Malted Barley Flour, Brewers Dried Yeast, Sodium Metabisulfite (used as a preservative), Minerals (Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Copper Sulfate, ...

*Milk-Bone® GnawBones® are currently manufactured in China from globally sourced ingredients. Although the vast majority of our Milk-Bone® products are made in the U.S., GnawBones® dog chews require manufacturing processes that are not currently feasible domestically.

Buffalo, New York It was created in 1908 by the F.H. Bennett Biscuit Company, which operated a bakery on the Lower East Side of New York City. Originally named "Maltoid", the biscuit was a bone-shaped treat made from minerals, meat products, and milk. The biscuits are made exclusively in Buffalo, New York.

Despite the name, Milk-Bones are not actual bones, nor are they made from them. Milk-Bones are bone-shaped dog biscuits made from minerals, meat products, and milk. The classic treats are dry and crunchy in texture, but a wide variety of options are now available.

biscuit, in the United States, a small quick bread usually made from flour, salt, and butter or vegetable shortening, with baking powder as a leavening agent. The dough is kneaded briefly and rolled out, and the biscuits are cut with a round cutter.

History. Sometime between 1915 and 1926, the biscuit was simply named "Milk-Bone", owing to the high composition of cow's milk. In 1931, the bakery was acquired by the National Biscuit Company (now Nabisco). The biscuit was the only Bennett product carried over after the acquisition.

Milk-Bone® Original Medium Biscuits are crunchy snacks that are wholesome and delicious. Prepared with care by the makers of Milk-Bone® dog snacks, these tasty treats will give your dog the simple, genuine joy that your dog gives you every day.

Milk-Bone is a brand of dog biscuit. It was created in 1908 by the F.H. Bennett Biscuit Company, which operated a bakery on the Lower East Side of New York City. Originally named "Maltoid", the biscuit was a bone-shaped treat made from minerals, meat products, and milk.

Milk bones are not unhealthy for dogs, however, like all treats, it's suggested to give them in moderation. A lot of veterinarians stay stocked up on milk bones - and lots of dog-friendly shops offer them to their furry customers, too! That being said, they aren't the healthiest for dogs either.

The J.M. Smucker Co. acquired the Milk-Bone® brand in March 2015 from Big Heart Pet Brands.

A biscuit, in most English speaking countries, is a flour-based baked and shaped food product. Biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be savoury, similar to crackers.

Biscuits are usually eaten hot with butter and fruit preserves, sausage gravy, or ham. They are especially associated with the American South. The dough for beaten biscuits, also a Southern specialty, is literally beaten with a mallet or other utensil for about 30 minutes to produce a fine texture.

Milk-Bone is a brand of dog biscuit. It was created in 1908 by the F.H. Bennett Biscuit Company, which operated a bakery on the Lower East Side of New York City. Originally named "Maltoid", the biscuit was a bone-shaped treat made from minerals, meat products, and milk.