What is Arla Foods Blueberry Cream Cheese Spread?
Arla Foods Blueberry Cream Cheese Spread is a delicious and unique blend of cream cheese and blueberry flavor. It is perfect for those who love the taste of cream cheese but want a little something extra. This spread is made with natural ingredients, including whole milk and cream, and is free of added hormones, making it a healthier alternative to other cream cheese spreads.
This cream cheese spread has a rich and creamy texture that makes it easy to spread on bagels, toast, or crackers. It has a tangy flavor from the cream cheese and a sweet and slightly tart taste from the blueberries, creating a smooth and delightful taste.
Arla Foods Blueberry Cream Cheese Spread is versatile and can be used in a variety of recipes. It is perfect for adding a burst of flavor to breakfast foods such as toast, bagels, or English muffins, or can be used in more complex dishes like blueberry cheesecake or blueberry cream cheese muffins.
Arla Foods takes pride in using only the highest quality ingredients in their products and ensuring that the product is made in an environmentally responsible and sustainable way. Their commitment to sustainability and social responsibility has earned them certification from organizations such as the Carbon Trust, which promotes sustainability in businesses.
In conclusion, Arla Foods Blueberry Cream Cheese Spread is a delicious and unique blend of cream cheese and blueberry flavor that is versatile and can be used in a variety of recipes. It is made with natural ingredients, free of added hormones, and is environmentally sustainable, making it a healthier and socially responsible choice for consumers.
Frequently Asked Questions about arla foods blueberry cream cheese spread
Arla Cheesy Spread made from 90% fresh cow's milk with a fat content of 31%. Storage: Store in a refrigerator at 2-8°C before and after opening.
Denmark
Arla Foods is the world's leading producer of organic dairy. Organic milk comes from free range cows in Denmark, which use exclusively organic feeds. Arla Organic Cream Cheese has a fresh and light taste.
Arla Foods is a Danish-Swedish multinational cooperative based in Viby, Denmark, and the largest producer of dairy products in Scandinavia, and the largest dairy in the United Kingdom.
Arla Cream Cheese 25% is soft in texture and boasts a wide variety of uses. It works perfectly as a spread and as a filling, and it also works well in cold applications, making it ideal to be used as Whaa topping or frosting in cold dishes as well as cakes.
- Ingredients. Pasteurized cow's milk, Cream, Salt, Lactic acid culture.
- Country of Origin. Denmark.
- Storage. Chiller.
Rich in calcium: Cream cheese is a good source of calcium, which is essential for strong bones and teeth. High in protein: The protein in cream cheese can help build and repair muscles, making it a great post-workout snack. Contains vitamin A: Vitamin A is important for maintaining healthy skin and vision.
As well as fresh milk, Arla produces the Anchor butter brand in the United Kingdom and Lurpak is produced by its Danish farmers. This was not widely publicised by the company, even though the brands had been established over decades as brands for butter imported from Denmark and New Zealand respectively.
Arla Lactose Free cream cheese is the first dairy-based lactose free cream cheese and is made with 5 simple ingredients. Arla Foods is a leading producer of Organic Milk and our Organic Cream Cheese is made with only 4 ingredients.
Arla Foods is the fifth-largest dairy company in the world and a cooperative owned by more than 12,500 dairy farmers. Arla combines traditional craftsmanship and world-class technologies to ensure its products remain closer to nature, from farm to fridge.
Products
- Arla Apetina® Feta Cheese Block 200g.
- Arla Apetina® Feta Cubes in Oil 265g.
- Arla Apetina® Classic Feta Cubes 1kg.
- Arla Apetina® Feta Cheese 4kg.
- Arla® Whole Milk 1L.
- Arla® Semi-Skimmed Milk 1L.
- Arla® Skimmed Milk 1L.
- Arla® Whipping Cream 1L.
Ingredients. Pasteurized Milk and Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture.
Cream cheese is a soft, usually mild-tasting fresh cheese made from milk and cream. Stabilizers such as carob bean gum and carrageenan are often added in industrial production.
Ingredients. Pasteurized Milk and Cream, Whey Protein Concentrate, Whey, Salt, Carob Bean Gum, Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture.
Organic Cream, Organic Skimmed Milk, Salt, Lactic Acid Culture. Contains: Milk.
