What is Starbucks Cinnamon Caramel Cream Nitro Cold Brew?
Starbucks Cinnamon Caramel Cream Nitro Cold Brew is a delicious beverage that combines rich and smooth cold brew coffee with the sweet and creamy flavors of cinnamon and caramel. This drink is made with Starbucks' signature Nitro Cold Brew, which is a velvety and refreshing coffee that is infused with nitrogen for a smooth and creamy texture.
To create the Cinnamon Caramel Cream Nitro Cold Brew, baristas add a few pumps of cinnamon dolce syrup and a splash of caramel sauce to the Nitro Cold Brew. The drink is then topped with a generous layer of velvety and creamy cold foam, which is made from nonfat milk and vanilla syrup.
The result is a smooth and indulgent beverage that is perfect for coffee lovers who want to enjoy a rich and sweet treat. The creamy and frothy foam perfectly complements the bold and smooth Nitro Cold Brew, while the cinnamon and caramel flavors add a touch of warmth and sweetness to the drink.
The Cinnamon Caramel Cream Nitro Cold Brew is served in Starbucks' signature cold brew cup, which is topped with a Nitro lid that releases nitrogen from the drink to create a cascading and creamy effect. This visually stunning drink is sure to impress, and it is the perfect way to start your day or enjoy a midday pick-me-up.
In conclusion, the Starbucks Cinnamon Caramel Cream Nitro Cold Brew is a must-try for coffee lovers who enjoy bold and sweet flavors. With its velvety texture, rich and smooth taste, and indulgent cinnamon and caramel flavors, it is a treat that is perfect for any occasion.
Frequently Asked Questions about starbucks cinnamon caramel cream nitro cold brew
What's included. Starbucks® Nitro Cold Brew is sweetened with vanilla syrup and topped with a cinnamon caramel cold foam and a dusting of Cinnamon Dolce topping for a special personal treat.
nitrogen
Starbucks Nitro Cold Brew
Our Nitro Cold Brew is created when our signature Cold Brew (slow-steeped for 20 hours) is infused with nitrogen as it pours from the tap. Nitrogen infusion creates microbubbles, giving the coffee a cascading, frothy texture.
Nitro cold brew is cold brew coffee infused with nitrogen gas. Nitrogen gas is completely safe and has been used in beer varieties like porters and stouts for decades. It creates small bubbles in the coffee and gives nitro cold brew its signature thick, creamy texture.
Our small-batch cold brew - slow-steeped for a super-smooth taste - gets even better. We're infusing it with nitrogen to create a sweet flavor without sugar and cascading, velvety crema. Perfection is served. 5 calories, 0g sugar, 0g fat.
It was delightfully smooth. It had that classic silky-nitro feel and I detected zero bitterness from the beans. In fact, there was a hint of bright, fruity undertones in the brew itself and it paired so perfectly with the creamy cloud of cinnamon-swirled sweet cream cold foam.
Taste Test: Cinnamon Caramel Cream Nitro Cold Brew
I found the cinnamon came through stronger than the caramel, but the drink itself is still sweet without being sugary. The cold foam really takes it to the next level, and you can add it onto any cold beverage if you desire.
Nitro cold brew coffee starts out as conventional cold brew coffee. The difference is that the coffee is then infused with nitrogen gas under pressure, then served from a tap, similar to a draft beer. The nitrogen bubbles create a silky, frothy texture that makes this coffee variant incredibly unique and flavorful.
Nitrogen-infused and velvety-smooth Colombian blend coffee.
Nitro Cold Brew. The key difference that distinguishes nitro cold brew from cold brew is the texture. While the cold brewing method gives both options a more subtle flavor, the infused nitrogen creates a texture that is richer and smoother, with many similarities to a draught beer.
Nitro cold brew coffee starts out as conventional cold brew coffee. The difference is that the coffee is then infused with nitrogen gas under pressure, then served from a tap, similar to a draft beer.
Nitro Cold Brew. The key difference that distinguishes nitro cold brew from cold brew is the texture. While the cold brewing method gives both options a more subtle flavor, the infused nitrogen creates a texture that is richer and smoother, with many similarities to a draught beer.
If cinnamon toast were a beverage, this might be it. Cinnamon aside, my first sip left me with one overwhelming sensation: sweet. The pistachio cream cold brew was nutty and almost a little bitter, but the cinnamon caramel cold brew is the dream drink for anyone with a sweet tooth.
Nitro cold brew coffee starts out as conventional cold brew coffee. The difference is that the coffee is then infused with nitrogen gas under pressure, then served from a tap, similar to a draft beer.
