Arabica blend Yes, 1850® Expedition Blend is considered a medium roast coffee. But if we're telling the whole truth, the roast is the only medium thing about it. This premium Arabica blend is super-bold and crazy-smooth, with a rich, robust coffee flavor that's anything but ordinary.

FOLGERS® 1850® COFFEE An already exceptional coffee experience, elevated. Explore our line of premium coffee, proudly roasted and ground using time-honored techniques backed by over 170 years of passion.

But the coffee market has become increasingly complex. To keep up with the emerging premium coffee trend, Folgers developed a new premium offering called 1850, named for the year the company was founded.

However, it recently decided to fold the 1850 brand into the Folgers banner in the U.S., while keeping it as a standalone brand in Canada. “So we needed new creative for Canada that fit with how we were moving forward with the brand,” said Zimmerman.

The standard rule of thumb for making coffee in the 1800s was to boil the coffee grounds in water - the exact opposite of our current wisdom on the subject. It is thought that this strategy was more to do with just surviving the drink because water was filthy with contaminants.

Well, Folgers coffee has created a new brand called 1850. The name comes from the exact year that founder James A. Folger opened up a Coffee and Spice Mill. Folger and his family were in San Francisco during the time of the California Gold Rush.

From the United States. This is *very* good coffee. I've been buying 1850 for a couple of years. The Black Gold reminds me of the original Folgers of the 60's and 70's.

the JM Smucker Co Recognising that millennials favour products with heritage and authenticity, the JM Smucker Co, which owns the Folgers Coffee brand, has launched 1850, a new premium coffee brand.

Brazil As long as fresh virgin forest remained, however, coffee plantations could grow rapidly and yields remained high. Two areas illustrate this pattern of coffee development in the nineteenth century: Ceylon (present-day Sri Lanka) and Brazil.

Metal Filters. Metal filters were first introduced in France in the early 1800s. This was developed into an early version of the French Press, with a metal filter combined with a rammer to compress the coffee grounds.

This premium Arabica blend is super-bold and crazy-smooth, with a rich, robust coffee flavor that's anything but ordinary. The deliciousness is multi-dimensional, with almond notes, chocolate notes, even citrus and caramelized notes … all beautifully balanced to create your perfect cup.

Our 1850™ Mocha Iced Coffee contains approximately 139-280mg of caffeine per serving.

The standard rule of thumb for making coffee in the 1800s was to boil the coffee grounds in water - the exact opposite of our current wisdom on the subject. It is thought that this strategy was more to do with just surviving the drink because water was filthy with contaminants.