China Waggin Train FACT: These treats are made in China mainly because there, consumers prefer dark meat over white meat making the supply of quality, white meat chicken more readily available.

Quality dog jerky is made of just one single ingredient (poultry, meat or fish), and is entirely free of additives, fillers and preservatives. If made of premium ingredients, this kind of jerky is nutritious, high in protein and low in fat. It makes a healthy snack for dogs of all sizes and live-stages.

Jerky typically means 100% meat, oven dried. This means that Jerkies are an occupier treat for small and medium dogs, and a great nutrition boost (animal proteins that are very easy for a carnivore to digest) for all dogs.

Yes, these treats are suitable for dogs of all ages. Feed as a treat, not a main source of food. Monitor your dog's ideal body weight and do not overfeed. For your pet's health, schedule regular visits with your veterinarian.

Jerky can be made using whole muscles or ground meats; however, for home processing, whole-muscle cuts are recommended because they result in a safer, more traditional jerky product. Essentially, any meat source can be used to make jerky, but typically, lean cuts such as beef round roasts or pork loin are used.

Waggin' Train is made with just two simple, high-quality ingredients, because dog snacks shouldn't be complicated. The first ingredient is always 100% real whole muscle chicken. The second ingredient is all-natural vegetable glycerin … that's it. No salt, grains, artificial colors, flavors or preservatives.

The short answer is no. While it might not immediately poison your dog, it isn't the safest treat for them. The problem is that today's beef jerky is highly processed and contains ingredients that may harm your dog.

Beef jerky is an easy, on-the-go snack that packs high protein, zinc, and iron concentrations. Those nutrients are essential for overall health. Consuming beef jerky in moderation is key since processed and red meats can increase the risk of health complications.

It contains a good amount of protein, zinc, and iron while being low on fat. It is perfect for eating before, after, or during the gym. Less fat - Beef jerky consists of a low amount of fat. Most of the fat present in beef is removed in curing.

Pretty much anywhere you would use bacon, you can use jerky as a substitute. You can crumble up jerky over a salad to elevate your usual bacon bits to the next level. Jerky contains more protein and iron, less fat, and fewer calories than bacon, and it also comes in more flavors.

So long as it's a pure, naturally dehydrated, single source protein, your dog can chow down on as much beef, bison, venison or elk jerky his or her heart desires. The moral of the story is simple: yes, you can feed jerky to your dog.

Jerky is a nutrient-dense meat that has been made lightweight by drying. A pound of meat or poultry weighs about 4 ounces after being made into jerky.

Jerky is a fully cooked product and is never raw. During the dehydration process, most of the moisture is taken out of the jerky which allows it to have a long shelf life. There are also multiple ways to dry meat. Some of the common methods include using a smoker, oven, or a dehydrator.