What is Spicy Shelf Deluxe?
Spicy Shelf Deluxe is a revolutionary kitchen organizing solution that makes it easy to keep your spices and other cooking ingredients neatly organized and readily accessible. With its innovative design, the Spicy Shelf Deluxe can fit into any kitchen cabinet or pantry and can hold up to 64 spice bottles at once.
The Spicy Shelf Deluxe is made of high-quality plastic and is designed to be both durable and easy to clean. It features adjustable legs, which allow you to customize the height of each shelf according to your needs. The Spicy Shelf Deluxe comes in a beautiful white finish, which adds a touch of elegance to your kitchen while ensuring that it remains clean and tidy.
Using the Spicy Shelf Deluxe is incredibly easy; simply slide the shelves to adjust them to the size of your spice bottles or jars. The Spicy Shelf Deluxe can hold both round and square bottles, making it the perfect solution for any kitchen. With its non-slip surface and high sides, the Spicy Shelf Deluxe keeps your spice bottles securely in place, preventing them from falling off or spilling.
In addition to spices, the Spicy Shelf Deluxe can also hold other kitchen essentials such as vitamins, supplements, and medicines. Its compact size and versatile design make it easy to store and organize all of your kitchen items in one convenient location.
Overall, the Spicy Shelf Deluxe is a valuable addition to any kitchen, whether you're a professional chef or just an aspiring cook. Its innovative design, durability, and ease of use make it the perfect solution for keeping your spices and other kitchen essentials organized and easily accessible whenever you need them.
Frequently Asked Questions about spicy shelf deluxe
With over a million units sold, satisfied customers everywhere are using their Spicy Shelf to organize EVERYTHING in their cabinets! Spices, pill & supplement bottles, fingernail polish, crafts and more!
Spicy Foods
Hot peppers can be great for your metabolism, but bad for some people's skin. Dr. Waldorf says spicy foods can dilate blood vessels in those who are rosacea-prone or going through menopause. “Those capillaries make the skin look less clear and youthful,” says Dr.
The burn from capsaicin generally dissipates in about 15 minutes, according to McGee. Serena Ball, MS, RD, is a registered dietitian nutritionist, food writer and recipe developer. She blogs at TeaspoonOfSpice.com and is the author of the best-selling The 30-Minute Mediterranean Diet Cookbook.
The Bottom Line. Spicy food is linked to various health benefits including reduced mortality, better heart health, lower blood pressure and increased satiety. However, if you have a digestive illness, spicy food could make your symptoms worse.
Much of the research on spicy foods focuses on capsaicin, the compound that gives chile peppers their kick. Some of that research has found that capsaicin boosts the body's ability to break down fat and burn more energy. “It seems to rev up the body's fat-burning mechanisms,” says Lane.
In response to the perceived emergency, our brains proceed to release endorphins en masse. So, although hot sauce isn't chemically addictive in the same way as caffeine or nicotine, we can become addicted to reliving the rush that comes with eating spicier and spicer foods.
Chili peppers contain a compound called capsaicin, which causes the burning sensation you feel after eating them. But capsaicin also can also help to alleviate pain by depleting the body's supply of Substance P, a neurotransmitter that sends pain signals to the brain.
Although spicy foods don't cause ulcers, they can trigger abdominal pain in some people. One study specifically highlighted that frequent consumption of spicy foods can trigger upper gastrointestinal symptoms in some people with dyspepsia (or, indigestion).
Spicy foods contain antioxidants, which can aid our immune system. Feivor explains, “Antioxidants work to fight off free radicals, which assist in generating inflammatory diseases such as heart disease, cancer and autoimmune disorders which positively impact our immune system.”
Chilies also contain capsaicin, which is what gives them their heat. And the capsaicin is the source of a lot of other health benefits. Capsaicin may help to improve digestion by increasing the amount of digestive fluids in your stomach. It may also help fight bacterial infections.
Increased production of mucus in the stomach and a temporary increase in metabolic rate, which can cause stomach cramping and pain. An increased rate of digestion in the intestines that can lead to diarrhea. Nausea and vomiting (usually only if the food is very spicy). Painful bowel movements.
It can cause damage to the lining in the stomach, which in turn can cause gastritis, stomach ulcers and even intestinal disease such as colitis.” Ouch! You may like the burning sensation spicy food has on your tongue, but the flipside to that is “spicy food can also cause heartburn and/or reflux disease.
Spicy foods release endorphins and make us feel good
Scientists believe that these pleasurable effects of endorphin release are why we enjoy spicy foods. When we consume them, even though we perceive them as mildly painful, we are being rewarded by triggering the release of endorphins, which make us feel good.
