Enjoy all the deliciousness of Baileys, with 40% less calories and 40% less sugar than Baileys Original Irish Cream. We've combined cream from Ireland and the rich cocoa and vanilla flavors of Baileys to create a light and versatile treat with all of the yummy taste of the original Baileys you know and love.

Baileys Irish Cream is a liqueur made with Irish whiskey, cream, and cocoa that's manufactured in Ireland. It was invented in 1973 and went on to become the top selling liqueur worldwide.

One of life's most pleasurable indulgences, Baileys Original Irish Cream is the sweetest meeting of fine Irish whiskey and spirits, Irish dairy cream, and rich chocolate and vanilla flavors. The result? Complete deliciousness.

While it may be the healthier option, it still has all of the tasty flavor that you know and love. This makes it a good replacement for Baileys Original Irish Cream.

Ireland - 40% less calories and 40% less sugar than Baileys Original Irish Cream. Made with Cream from Ireland, Baileys Deliciously Light blends the luscious flavors of Baileys with real vanilla essence and Irish whiskey to create a light and versatile treat with all of the yummy taste.

7.8g. Baileys Deliciously Light - per 2.5 fl. oz. serving - Average Analysis: calories-139; carbs-9.3 g; protein-0.8 g; fat-3.7 g; sugar – 7.8g. Compared to Baileys Original Irish Cream per 2.5 fl.

History of Baileys Irish Cream The story of Bailey's began with David Dand, the Godfather of Bailey's, in Dublin in 1974. Dand had the vision of offering the world something different, so he set about looking for the perfect recipe for mixing alcohol with cream.

The Irish were the first to distill whiskey, and at the time they had a reputation for producing the best quality fresh cream worldwide, so it appeared that they were primed to produce the popular cream liqueur. The trick was to combine these two Irish ingredients to make a new drink.

Health benefits of Baileys Irish Cream It would make your stomach feel better. This Irish liqueur comprises whiskey, which contains a lot of ellagic acids. The ellagic acids slow down the formation of tumours produced by carcinogens and destroy cancer cells without harming healthy cells.

Ireland Produced and bottled exclusively in Ireland, Baileys is enjoyed drizzled over ice cream, swirled into coffee or simply poured over ice. Farming partners are some of the most important members of the Baileys family.

Many argue that its richness and warm notes of honey and vanilla are unrivaled by any other cream liqueur available. While the exact recipe is a well-kept secret, we do know that Baileys opts for cocoa extract, sugar and herbs as the main other ingredients alongside the whiskey and cream.

Irish cream (Irish: uachtar na hÉireann, uachtar Éireannach) is a cream liqueur based on Irish whiskey, cream and other flavourings. It typically has an ABV (alcohol by volume) level of 15 to 20% and is served on its own or in mixed drinks, most commonly Irish coffee.