Taco Bell's gordita is basically its traditional taco (with ground beef, sour cream, lettuce, tomato, and cheese) but wrapped up in a pita-like flatbread instead of a tortilla. The Gordita Crunch has a hard-shell taco inside.

A Cheesy Gordita Crunch is a menu item created by Taco Bell. It consists of a hard shell taco and a soft gordita shell held together by melted cheese, taco ground beef, lettuce, spicy ranch and cheese. This copycat recipe is the homemade version, which is even tastier!

2001 In 2001, Taco Bell introduced the new Cheesy Gordita Crunch. The new three-cheese-and-beef Gordita was wrapped around Taco Bell's signature crunchy taco.

What does a cheesy gordita crunch combo consist of? The combo is made up of two delicious Gordita Crunch pieces. The Doritos® Nacho Cheese taco shell is topped with seasoned beef, lettuce, spicy ranch sauce, and cheddar cheese, then grilled in a combination of three melted cheeses.

What is the cheesy gordita crunch? The cheesy gordita crunch is a Taco Bell creation. It consists of a classic hardshell taco with beef, cheese lettuce and ranch sauce, all wrapped in a softshell tortilla and held together by melted cheese.

MexicoGordita / Origin Gorditas are about as Mexican as a dish can get. The word “gordita” means “little fat one” in Spanish. Gorditas tend to be thick from the dough, with added girth from the ingredients within. The tradition of this dish dates back to Mesoamerican people, and the process has been passed down and perfected ever since.

Where Did Gorditas Come From? Gorditas are about as Mexican as a dish can get. The word “gordita” means “little fat one” in Spanish. Gorditas tend to be thick from the dough, with added girth from the ingredients within.

Gorditas are about as Mexican as a dish can get. The word “gordita” means “little fat one” in Spanish. Gorditas tend to be thick from the dough, with added girth from the ingredients within. The tradition of this dish dates back to Mesoamerican people, and the process has been passed down and perfected ever since.

Compared to other fast-food options, Taco Bell tends to have a wider variety of nutritious options for customers to choose from. Registered dietitians suggest looking for items high in protein and fiber (especially meals featuring lean protein, vegetables and beans) to keep you fuller for longer.

Taco Bell Specialties Cheesy Gordita Crunch (1 serving) contains 41g total carbs, 36g net carbs, 29g fat, 20g protein, and 500 calories.

I also remember being called "gordito" – meaning "little fat kid" – every time someone would address me because in the Latino culture "gordito" is considered a term of endearment.

Mexico Gordita