What is Sabra Roasted Garlic Hummus?
Sabra Roasted Garlic Hummus is a popular and delicious dip made from chickpeas and finely roasted garlic that gives it a richer , deeper taste. It is a vegan dip and is free of gluten, cholesterol, and trans fats. The dip is available in 10 oz, 17 oz, and 30 oz sizes and can easily be found in grocery stores.
The hummus has received positive feedback from customers for its taste and consistency. Customers appreciate the delicious flavor of the hummus and the fact that it is healthy. Sabra Roasted Garlic Hummus can be enjoyed with many different foods , including crackers, sandwiches, pitas, and vegetable sticks.
The packaging of Sabra Roasted Garlic Hummus includes a safety seal that provides peace of mind to customers , and it can be delivered via Instacart or picked up in-store. The roasted garlic hummus is also used in recipes, such as a roasted garlic hummus bruschetta crostini.
Overall, Sabra Roasted Garlic Hummus is a delicious , healthy, and versatile dip that is loved by many. So, it is definitely worth trying if you haven't already!
Frequently Asked Questions about sabra roasted garlic hummus
Sabra Snackers Roasted Garlic Hummus with Pretzels makes snacktime easy with pre-portioned snacks. Made from a satisfying blend of chickpeas, garlic, and ground sesame seeds and served with pretzel crisps, each pack is perfect for convenient snacking at-home or on-the-go.
Sabra is an authentic houmous made to a traditional Middle Eastern recipe, using fresh vegetables, pulses and tehina (sesame seed paste). A Smooth, rich and decadent taste full of flavour.
Sabra Hummus Dip starts with fresh chickpeas (aka garbanzo beans), tahini and a touch of garlic. Then we blend it smooth and add bold flavors; perfect for snacking, cooking, and of course, sharing.
Sabra Classic Hummus is a simple, flavorful blend of chickpeas (AKA garbanzo beans), garlic, and a creamy paste called tahini made from toasted ground sesame seeds and other ingredients.
Hummus (/ˈhʊməs/, /ˈhʌməs/; Arabic: حُمُّص ḥummuṣ, "chickpeas"), also spelled hommus or houmous, is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic.
Ingredients: Garbanzo Beans, Tahini, Roasted Garlic, Lemon Juice, Olive Oil & Salt.
Virginia
All of its products are certified kosher and vegetarian and its signature hummus, sold across the country, is produced exclusively in Virginia.
Since our humbling beginnings in Astoria Queens, NY, the Sabra Dipping Company has grown to become the leader in refrigerated dips - not to mention the maker of America's top-selling hummus - now with headquarters in White Plains, NY, a Gold LEED-certified factory in Richmond, VA, and a factory in Oceanside, CA.
Virginia
All of its products are certified kosher and vegetarian and its signature hummus, sold across the country, is produced exclusively in Virginia.
The ingredients and nutrients in Sabra hummus – beans, unsaturated fat, protein and fiber – are associated with supporting good health, such as aiding in weight management and blood glucose stability for sustained energy.
Since our humbling beginnings in Astoria Queens, NY, the Sabra Dipping Company has grown to become the leader in refrigerated dips - not to mention the maker of America's top-selling hummus - now with headquarters in White Plains, NY, a Gold LEED-certified factory in Richmond, VA, and a factory in Oceanside, CA.
The Origins of Hummus
That being said, though, based on historical information, hummus likely originated from ancient Egypt. According to several historical sources, the earliest mention of hummus dates back to Egypt in the 13th century. Chickpeas were and are abundant in the Middle East and are still commonly eaten.
