Quickly heat on the stovetop, grill or microwave and enjoy. Keep refrigerated or frozen. Consume within 3 days after opening or freeze for up to 3 months from date of package.

SKINLESS CHICKEN MEAT, RED AND GREEN PEPPERS, WATER, CONTAINS 2% OR LESS OF FENNEL, BLACK PEPPER, SALT, SUGAR, NATURAL FLAVORS, IN A NATURAL PORK CASING.

Al Fresco all natural chicken sausages are made with lean skinless chicken meat and only the finest herbs and spices. Our products have no preservatives, added MSG or artificial ingredients. This product is fully cooked and it's gluten free.

Al fresco all natural (No artificial ingredients. Minimally processed.

Kayem Food Service Kayem Food Service al fresco.

All sausages- except dry sausage - are perishable and therefore must be kept refrigerated or frozen. Uncooked fresh sausage can be stored in the refrigerator one to two days; after cooking, keep for three to four days refrigerated (40 °F or less).

Chicken sausage is a type of sausage made from ground chicken meat. It is usually made from dark meat, and is often flavored with sage, parsley, or other herbs. It's high in protein and low in fat, and is a good source of iron and zinc.

Al Fresco is the No. 1 better-for-you chicken sausage brand in the U.S. All of Al Fresco products have at least 50 percent less fat than traditional pork and beef products and are 100 percent all natural. There are no artificial ingredients, no preservatives, no nitrates or nitrites, no MSG and gluten free.

Ingredients: Pork (84%), Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Stabiliser (Pentasodium Triphosphate), Preservative (Sodium Metabisulphite).

Chicken Sausages Offer A High Dose Of Protein It also helps one reduce the appetite and hunger levels as protein makes one feel full for longer. So, adding a couple of healthy chicken sausages to your diet would be a great idea as they are easy to cook, and you can prepare them in minutes.

The phrase al fresco composed of two words, is borrowed from Italian for "in the cool/fresh [air]". It is not in current use in Italian to refer to dining outside. Instead, Italians use the phrases fuori ("outside", "outdoor") or all'aperto ("in the open [air]").

in the fresh air The word can also be spelled al fresco, which is the way it's written in its native Italian, in which it means "in the fresh air." Definitions of alfresco. adjective. in the open air. “an alfresco lunch”