It's the buttery layers of flaky croissant and fresh from the oven taste that make our Croissant Crust pizza one of a kind! Crafted with our signature sauce and loaded with real mozzarella, Parmesan, Asiago and Romano. This 4 cheese pizza delivers on delicious every time… because IT'S NOT DELIVERY.

Conventional Oven Instructions

1. Preheat & bake at 400°F. Keep pizza frozen while preheating.
2. Remove pizza from freshness wrap.
3. Place pizza directly on center oven rack. For best results, do not bake on cookie sheet.
4. Bake 25 to 27 minutes.
5. Let stand 3-5 minutes before cutting and enjoying.

DiGiorno and Delissio are a co-owned brand of frozen pizzas respectively sold in the United States and Canada, and are subsidiaries of Nestlé.

Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place: Place pizza on baking sheet in center of oven. Step 4: Bake: Bake 22 minutes. Step 5: Enjoy: Let stand 3-5 minutes before cutting and enjoying.

DELISSIO Croissant Crust Pepperoni Pizza (667 g) starts with a buttery and flaky croissant crust, and topped with pepperoni, part skim mozzarella cheese, and tomato sauce, for a classic pepperoni pizza with an indulgent, chewy crust.

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ...

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, ...

The best thick-crust pizza This pizza was one of the overall favorites in our taste test. Among the only rising-crust pizzas we tested that actually rose, the DiGiorno pizza came out well browned, with a voluminous, puffy crust that was crispy on the bottom and bready but fully cooked throughout.

DiGiorno® is a leader in the frozen pizza category. While pizza is one of the top selling categories in frozen food, it represents just 10% of the pizza market. 25 years ago, DiGiorno took on the 'Delivery Giants' using the famous tagline “It's Not Delivery, It's DiGiorno”.

Wisconsin is a frozen pizza kingdom. Leading national selling brands like DiGiorno, Tombstone and Jack's are all made here.

STEP 4

All pizza dough starts with the same basic ingredients: flour, yeast, water, salt, and olive oil. Here's the breakdown of what I use in my homemade pizza crust recipe.