Posted by Universal Music Publishing on 11 juni 2020 Encouraging to treat yourself with more Ice cream, Häagen-Dazs uses the message "Don't hold back" using a re-recorded version of The Chemical Brother's 'Galvanize'.

Cinnamon churro ice cream and thick, gooey dulce de leche sauce is mixed with crispy, cinnamon-y churro pieces. Heaven on a spoon.

Ingredients. Cream, Skim Milk, Sugar, Sweetened Condensed Milk (Condensed Milk, Sugar), Egg Yolks, Corn Syrup, Coconut Oil, Pectin, Soy Lecithin, Salt, Baking Soda, Vanilla Extract.

Okay I gotta say the star of the show is the churro dip. Obviously we all know what the vanilla ice cream from DQ tastes. Like. The churro coating is very good it's very flavorful uh it has a cinnamon

A fine, Danish-sounding name that means… Absolutely nothing. “Häagen-Dazs doesn't mean anything,” Mattus said. “[But] it would attract attention, especially with the umlaut.”

It all began in 1960 with two Polish immigrants from the Bronx. 60 years ago, two Polish immigrants from the Bronx decided to create a new luxury in ice cream. They invented a recipe, dreamed up a name and made it happen.

Especially popular in Uruguay, Argentina, Chile, Peru (where it's known as manjar or manjar blanco), and Colombia (where it's called arequipe), dulce de leche has spread far and wide and gained many fans along the way.

Latin AmericaDulce de leche / OriginLatin America, is a cultural concept denoting the region consisting of all the countries of the Americas south of the United States where Romance languages - languages derived from Latin - are predominant. Wikipedia

Cream, sugar, concentrated skim milk, liquid egg yolk, vanilla extract, ground vanilla beans.

Häagen-Dazs is officially stylized with an umlaut, and although this linguistic trait is common in languages like German and Swedish, the name Häagen-Dazs has nothing to do with where it originated. It was made up by Polish-born American and company founder Reuben Mattus in New York circa 1960.

A fine, Danish-sounding name that means… Absolutely nothing. “Häagen-Dazs doesn't mean anything,” Mattus said. “[But] it would attract attention, especially with the umlaut.” It is unclear whether or not Mattus knew that the Danish language doesn't even use umlauts - but, happily, the ploy paid off.

The Bronx, New York, United StatesHäagen-Dazs / Place founded Häagen-Dazs (US: /ˈhɑːɡəndæs/ HAH-gən-dass, UK: /ˌhɑːɡənˈdɑːz/ HAH-gən-DAHZ) is an American ice cream brand, established by Reuben and Rose Mattus in The Bronx, New York, in 1960.