Organic Valley is not a corporation. We're a cooperative. Owned and run by farmers who grow food, who milk cows, and who bring you your cheese. Which means instead of arguing over how to grow profits, we're discussing what's best for our farms, our families and our food.

Founded in 1988, today the cooperative is owned by more than 1,700 organic family farms. Visit ov.coop for more information. Organic Valley is also @OrganicValley on Instagram, Facebook, LinkedIn, TikTok, and Twitter.

The controversy revolves around the fact that this 7,200-cow dairy does not provide pasture for their cows and they expanded their herd with year-old heifers raised on conventional feed that was produced with pesticides. The heifers were also given antibiotics and other drugs banned in organic milk production.

This product is likely gluten free.

Organic Valley (OV) is an organic food brand and independent cooperative of organic farmers based in La Farge, Wisconsin, United States. Founded in 1988, Organic Valley is the nation's largest farmer-owned organic cooperative and one of the world's largest organic consumer brands.

List of Top Companies Operating in the Indian Organic Food Manufacturing Industry Worldwide

• ElWorld Agro & Organic Foods Pvt. Ltd.
• Mother Earth.
• Mehrotra Consumer Products Pvt. Ltd.
• Morarka Organic Foods Pvt. Ltd.
• Nature Pearls Pvt. Ltd.
• Conscious Food Private Limited.
• Nourish Organics Foods Pvt Ltd.
• EcoFarms (India) Ltd.

Organic Valley (OV) is an organic food brand and independent cooperative of organic farmers based in La Farge, Wisconsin, United States. Founded in 1988, Organic Valley is the nation's largest farmer-owned organic cooperative and one of the world's largest organic consumer brands.

Organic India is a multi-national company founded in 1997 by couple Bharat Mitra and Bhavani Lev (née Holly Bronfman), in Lucknow, India, that produces halal certified organic herbal and Ayurvedic health products.

7 Common Treats that Cows Love to Eat

1. Apples. Apples are widely known as cow-friendly fruits.
2. Carrots. Cows love almost any kind of root vegetable, but especially carrots.
3. Oats. Oats are not only a dietary staple for cows but can also be a fantastic treat.
4. Turnips.
5. Potatoes & Potato Peels.
6. Pumpkins.
7. Bananas.
8. Corn.

Organic dairy farms producing milk for systems that recompense milk volume would benefit from using higher milk yielding cows, and rustic Holstein-Friesian cows may be the best option in such cases.

Organic Valley Pasture-Raised Whole Milk contains higher levels of the heart-healthy fatty acids the body needs to stay balanced:

• 62% higher omega-3 and a more healthful ratio of essential fatty acids omega-6: omega-3.
• 18% higher conjugated linoleic acid (CLA)

Pasture-Raised White Milk Organic Valley Pasture-Raised Milks are what put us on the map. The quality and taste are consistent coast-to-coast, and you can find them pretty much everywhere, from big box stores to small local food co-ops. These are your everyday go-to white milks.