A spiked seltzer made with natural flavors and a splash of real lemon and Mexican lime juices and sweetened with real cane sugar, this gluten-free* Corona beverage is available in a seltzer variety pack of four refreshing flavors, including Classic Lemon Lime, Strawberry, Watermelon, and Grapefruit.

4.5% A Hard Seltzer 4.5% ABV. Inspired by authentic Mexican lemonade, Corona Hard Seltzer Limonada Strawberry offers Corona's beach vibe in a gluten-free, tasty canned seltzer featuring a refreshing strawberry flavor.

With 0g carbs, 0g sugar, 90 calories, 4.5% ABV and gluten-free, Corona Hard Seltzer is a tasty, better-for-you alcoholic beverage rooted in Corona's chill attitude and high-end credibility.

While alcoholic content differs between brands, hard seltzer is usually similar to beer at 4-6% alcohol. A note of warning though, it's easy to drink more alcohol than you intended to with hard seltzers as they taste like fizzy sugar water and aren't as filling as beer or other drinks.

Hard seltzer has become increasingly popular, and more and more brands are appearing on shelves. Many people choose it because it's lower in calories and sugar compared to other alcoholic drinks.

Corona Hard Seltzer is a tasty, spiked sparkling water with a splash of natural fruit flavor that allows you to enjoy the moment. In each 12oz can, Corona Hard Seltzer has 0g Carbs†, 0g Sugars*, 90 Calories, and is gluten-free. Available in refreshing flavors such as Tropical Lime, Mango, Cherry, and Blackberry Lime.

This process means hard seltzer somewhat surprisingly falls into the beer category as a “flavored malt beverage,” rather than into a pre-mix category. However, hard seltzer is made from fermenting cane sugar or sugar with water, whereas beer uses malted grains as the primary source of sugar.

In the US the alcohol is usually made by fermenting cane sugar or malted barley. Hard seltzer products outside of the US have been found to use either neutral spirit, or fermentation of fruit. The alcohol by volume is around 5% and the calorie-content is relatively low.

The bottom line It is lower in alcohol content, calories, and sugar when compared to other popular drinks. Like other alcohol, hard seltzer is not considered healthy and should be consumed in moderation. But for people looking for a low-calorie and low-sugar alcoholic drink, hard seltzer may be a good option.

PERCEIVED AS HEALTHIER Hard seltzer typically contains around 5% alcohol content by volume and is lower in calories than most comparable alcoholic drinks. It's also gluten free and low in sugar, giving off a healthier impression to consumers.

It gets its name from the German Selterser wasser, which means water from natural mineral springs near the village of Selters. Seltzer became more of a generic term for fizzy water as its popularity spread around Europe and North America.

This process means hard seltzer somewhat surprisingly falls into the beer category as a “flavored malt beverage,” rather than into a pre-mix category. However, hard seltzer is made from fermenting cane sugar or sugar with water, whereas beer uses malted grains as the primary source of sugar.